2 models
Single doses in tubes, or one jar under vacuum
Storage is about two things: keeping air away from the roast, and making the morning dose a single movement. There are two ways to do it here. A tube rack portions a bag into single doses before the week starts — weigh into each tube, cap it, and the grinder hopper stays clean; the cap decides how long beans keep, since a solid wood cap seals while a one-way valve also vents the CO2 a fresh roast gives off. A vacuum jar works on the whole bag instead: a pump in the lid draws the air out, a silicone ring holds it, and the jar is reopened as often as you like without the beans sitting in oxygen between brews. Choose the rack if you weigh per shot; choose the jar if you keep one bag open at a time.
Uma base de nogueira com oito tubos de vidro, cada um para uma dose — pese e feche no domingo, pegue um tubo na hora de passar. Tampas de madeira ou com válvula unidirecional para descansar as torras.
Um pote de borossilicato com uma bomba manual na tampa: aperte, o ar sai e os grãos ficam em um pote com pouco oxigênio em vez de um saco que murcha três dias depois de aberto. Quatro tamanhos de 500 ml a 1800 ml, em preto, branco e preto com dourado.
Need this in bulk or with your own branding? Wholesale terms and OEM options apply across the whole accessory range.
